Jane teachers job

Teachers how to write CVs? Teachers in curriculum vitae writing job, you can refer to the following This job CV Van teachers, combined with the real situation of their own, as well as practical work experience, you can write a personal history forms satisfactory.

 

Gender: Female
Age: 21
Height: 152 cm
National: Han
Exit and Entry: Jiangxi
The current place of residence: Jiangxi
Graduate institutions: Nanchang University
Education: Master's
Professional disciplines: textile and food industry
Professional Name: Food Science and Engineering
Language: English for more than six
A second language:
Computer level: the application of non-computer professional secondary
Personal Homepage:

[Job intention]
Wishing to engage in the industry: Teachers
Hope Position: Teacher
I hope the work of the type: Full-time
Hope that the nature of units:
Hope that the Working Location: Jiangxi
Wish to pay: Negotiable

[Work experience]


2002/09--2005/07 Nanchang University, Ministry of Education Key Laboratory of Food Science researchers
1, tea polysaccharide, Plantago polysaccharide, separation and purification of Lycium barbarum polysaccharides and structure-activity relationship study - the Ministry of Education Fund for returned overseas students / Jiangxi Province Natural Science Foundation of
2, powder Cordyceps, American Ginseng and other active ingredients of traditional Chinese medicine extraction, purification and determination
3, borneol, β-carotene, betaine, soy isoflavones, lecithin, sucralose intermediates, endogenous hormones, organic compounds and biological shikonin derivatives, food, drugs, GC, HPLC analysis Determination
4, functional beverages and other forms of granules, such as research and development of health food products

[Education]


2002/09-2005/07: Nanchang, Jiangxi University of nutrition and food hygiene (MA), access to excellent post-graduate scholarship
1998/09-2002/07: Nanchang, Jiangxi University of Food Science and Engineering (undergraduate), many students receive scholarships and the honorary title of Miyoshi

[Profile]


Proficient with the main analytical techniques such as HPLC, for many years extraction, separation and purification of practical experience;
Familiar with HACCP, ISO, such as food, medicine-related regulations;
Familiar with Chinese herbal medicine and natural product development process, familiar with the food processing process;
Familiar with the nutrition and food safety knowledge.

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