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職稱英語綜合類C級(jí)考試真題補(bǔ)全短文
職稱英語考試真題《綜合類C級(jí)》補(bǔ)全短文真題及答案已公布，下面是YJBYS小編為大家搜索整理的真題答案，歡迎各位考生進(jìn)行參考，希望您喜歡!想了解更多相關(guān)信息請(qǐng)持續(xù)關(guān)注我們應(yīng)屆畢業(yè)生培訓(xùn)網(wǎng)。
職稱英語綜合類C級(jí)考試真題補(bǔ)全短文 1
US Signs Global Tobacco Treaty
1 The United States has taken the first step toward approving a global tobacco treaty that promises to help control the deadly effects of tobacco use throughout the world. Health and Human Services Secretary Tommy Thompson signed the Framework Convention on Tobacco Control (FCTC) this week at the United Nations. (46)
2 The FCTC was developed by the World Health Organization and approved by members of the World Health Assembly，including the United States，last year. (47)
3 For instance, cigarettes sold in those countries would have to have health warnings on at least 30% of the front and back of every pack. (48)It also requires bans on tobacco advertising, though there are some exceptions for countries like the United States, where the Constitution prohibits such an outright ban.
4 (49) The World Health Organization estimates that tobacco use kills nearly 5 million people worldwide every year. In the US alone, about 440,000 people die each year from tobacco-related illnesses; about one-third of all cancers in the US are caused by tobacco use. If current trends continue, WHO estimates, by 2025 tobacco will kill 10 million people each year.
5 The treaty must be ratified by at least 40 countries before it can take effect. (50)
A Tobacco stocks also perked up as investions discouried fears of from the US.
B So far，109 countries have signed it, and 12 have ratified it.
C The impact of the treaty could be huge.
D Countries that ratify it would be required to enact strict tobacco control policies.
E The treaty calls for higher tobacco taxes, restrictions on smoking in public places, and more promotion of tobacco prevention and cessation programs.
F The Senate must still approve the treaty before the US can implement its provisions.
參考答案：FDECB
職稱英語綜合類C級(jí)考試真題補(bǔ)全短文 2
一、真題原文
The Tough Grass that Sweetens Our Lives
Sugar cane was once a wild grass that grew in New Guinea and was used by local people for roofing their houses and fencing their gardens. Gradually a different variety evolved which contained sucrose and was chewed on for its sweet taste. Over time, sugar cane became a highly valuable commercial plant, grown throughout the world. （46）
Sugar became a vital ingredient in all kinds of things, from confectionery to medicine, and, as the demand for sugar grew, the industry became larger and more profitable. （47） Many crops withered and died, despite growers attempts to save them, and there were fears that the health of the plant would continue to deteriorate.
In the 1960s, scientists working in Barbados looked for ways to make the commercial species stronger and more able to resist disease. They experimented with breeding programmes, mixing genes from the wild species of sugar cane, which tends to be tougher, with genes from the more delicate, commercial type. （48） This sugar cane is not yet ready to be sold commercially, but when this happens, it is expected to be incredibly profitable for the industry.
（49） Brazil, which produces one quarter of the worlds sugar, has coordinated an international project under Professor Paulo Arrudo of the Universidade Estadual de Campinas in Sao Paulo. Teams of experts have worked with him to discover more about which parts of the genetic structure of the plant are important for the production of sugar and its overall health.
Despite all the research, however, we still do not fully understand how the genes function in sugar cane. （50） This gene is particularly exciting because it makes the plant resistant to rust, a disease which probably originated in India, but is now capable of infecting sugar cane across the world. Scientists believe they will eventually be able to grow a plant which cannot be destroyed by rust.
A. Eventually, a commercial plant was developed which was 5 percent sweeter than before, but also much stronger and less likely to die from disease.
B. One major gene has been identified by Dr. Angelique DHont and her team in Montpelier, France.
C. Sugar cane is now much more vigorous and the supply of sugar is therefore more guaranteed.
D. Since the 1960s, scientists have been analyzing the mysteries of the sugar canes genetic code.
E. The majority of the worlds sugar now comes from this particular commercial species.
F. Unfortunately, however, the plant started to become weaker and more prone to disease.
二、答案與解析
46. E。解析：前一句提到“Over time, sugar cane became a highly valuable commercial plant, grown throughout the world.（隨著時(shí)間的推移，甘蔗成為一種極具價(jià)值的商業(yè)作物，在世界各地種植）”，E選項(xiàng)“The majority of the worlds sugar now comes from this particular commercial species.（現(xiàn)在世界上大部分的糖都來自這種特殊的商業(yè)品種）”進(jìn)一步說明了甘蔗作為商業(yè)作物的重要性，在邏輯上承接了上一句，符合語境。
47. F。解析：空后句子“Many crops withered and died, despite growers attempts to save them, and there were fears that the health of the plant would continue to deteriorate.（盡管種植者試圖挽救，但許多作物枯萎死亡，人們擔(dān)心這種植物的健康狀況會(huì)繼續(xù)惡化）”描述了甘蔗出現(xiàn)的問題，F(xiàn)選項(xiàng)“Unfortunately, however, the plant started to become weaker and more prone to disease.（然而，不幸的是，這種植物開始變得更脆弱，更容易生�。迸c后文內(nèi)容相呼應(yīng)，能夠很好地引出下文所講的甘蔗遇到的危機(jī)。
48. A。解析：前文“They experimented with breeding programmes, mixing genes from the wild species of sugar cane, which tends to be tougher, with genes from the more delicate, commercial type.（他們進(jìn)行了育種計(jì)劃，將更堅(jiān)韌的野生甘蔗品種的基因與更嬌弱的商業(yè)品種的基因混合）”講述了科學(xué)家的實(shí)驗(yàn)，A選項(xiàng)“Eventually, a commercial plant was developed which was 5 percent sweeter than before, but also much stronger and less likely to die from disease.（最終，培育出了一種商業(yè)甘蔗品種，它比以前甜5%，而且更健壯，更不容易死于疾�。笔菍�(duì)實(shí)驗(yàn)結(jié)果的描述，符合文章的邏輯發(fā)展。
49. D。解析：后文“Teams of experts have worked with him to discover more about which parts of the genetic structure of the plant are important for the production of sugar and its overall health.（專家團(tuán)隊(duì)與他合作，以發(fā)現(xiàn)更多關(guān)于植物基因結(jié)構(gòu)的哪些部分對(duì)糖的生產(chǎn)及其整體健康很重要）”表明科學(xué)家在研究甘蔗的.基因，D選項(xiàng)“Since the 1960s, scientists have been analyzing the mysteries of the sugar canes genetic code.（自20世紀(jì)60年代以來，科學(xué)家一直在分析甘蔗基因密碼的奧秘）”能夠開啟下文關(guān)于基因研究的內(nèi)容。
50. B。解析：后文“This gene is particularly exciting because it makes the plant resistant to rust, a disease which probably originated in India, but is now capable of infecting sugar cane across the world.（這個(gè)基因特別令人興奮，因?yàn)樗怪参飳?duì)銹病有抵抗力，銹病可能起源于印度，但現(xiàn)在能夠感染世界各地的甘蔗）”提到了一個(gè)基因，B選項(xiàng)“One major gene has been identified by Dr. Angelique DHont and her team in Montpelier, France.（法國蒙比利埃的Angelique DHont博士和她的團(tuán)隊(duì)已經(jīng)確定了一個(gè)主要基因）”引出了這個(gè)基因，使前后文銜接緊密。
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