禮儀英語之交際禮儀用語

　　在學(xué)習(xí)中，是不是聽到知識點，就立刻清醒了？知識點也不一定都是文字，數(shù)學(xué)的知識點除了定義，同樣重要的公式也可以理解為知識點。想要一份整理好的知識點嗎？以下是小編精心整理的禮儀英語之交際禮儀用語，僅供參考，希望能夠幫助到大家。

　　見面時的招呼語

　　1. Good Morning, Mike. / Good Afternoon, Harry. / Good Evening, Mr. Johnson2. A: How’s everything going? / How’s everything? / How’re you doing? / Howdy?

　　B: Fine. / I’m doing fine. / OK. /Okay. / I’m doing Okay. / Not so bad. / Not too bad. / Good. / I’m doing good. A: What’s new?

　　3. A: Hi, Bill. How are y

　　ou? B: Fine, thank you. And you? A: I’m fine, too, thanks.

　　4. I haven’t seen you for a long time. / It’s been a long time. / Long time no see. / It’s really nice to see you again.

　　介紹和初見面的招呼語

　　1.介紹：May I introduce you to Dr. Johnson? / Mr. Ford, this is Mr. Johnson. / Marry, I want you to meet Kenny.

　　2.希望被介紹時：Will you introduce me to the young woman talking with Mrs. Allen?

　　3. 確認是否初次見面：

　　A: Have you met / each other / Mr. Lee / Clark?

　　B: No, I’m afraid not. / Yes, we’ve been friends for a lifetime.

　　4. 初識者的招呼語：

　　A: How do you, Mrs. Allen? I’m pleased to meet you. B: How do you do, Mr. James? I’m very glad to meet you, too. A: Hi, Mary. B: Nice to meet you, Kenny.

　　5. 初識者彼此間的社交性招呼： A: I’ve heard a lot about you. B: Good things, I hope.

　　I’ve been looking forward to meeting you. / I’ve been wanting to meet you.

　　惋惜、同情、鼓勵

　　1.表示同情：I’m sorry to hear that.

　　2. 對方訴苦時表示同情：That’s too bad.

　　3. 聽到對方失敗想鼓勵時：It happens. / Take it easy.

　　4. 鼓勵喪失自信的人：You’re on the right track.

　　告別

　　1. 一般性告別用語：

　　See you later (tomorrow). / See you. / See you soon. / Take it easy. / Take care. / Goodbye. / Bye (now). / Bye-bye. / Have a nice weekend (trip)! / Have a nice day! / Good luck! / I’ll be seeing you. / Let’s meet again soon.

　　2. 分手時的客套話：

　　Well, I have to be going. / I got to go now. / I got to run now. / Uh, will you excuse me? / Oh, I’m late. I should be going now. / It’s been nice talking to you, but I really must go now.

　　3. 分手時的關(guān)懷語：

　　Please give my best wishes to your father. / Please remember me to your father. / I’ll miss you. / Good to see you. / It’s been nice seeing you. / It’s been a pleasure. / I had a good (great) time today. / Thank you very much for everything. / You’ve been a big help. / Every success in your new job.

　　道歉

　　1. 道歉的一般用法：

　　I’m (very / terribly / extremely) sorry. / Sorry. / Excuse me. / Please forgive me. / That’s my fault.

　　2. 未能達成對方的期望時：Sorry we cannot help you. / I wish I could help you.3. 鄭重地道歉：

　　I really appreciate all the trouble you’ve gone to (all your trouble). / I’m sorry I caused you so much trouble. / I can’t apologize to you enough.

　　4. 道歉事與愿違：

　　I’m sorry. I didn’t mean that. / I’m sorry it worked out this way (it has come to this). / I apologize if I hurt your feelings.

　　5. 求對方寬恕：Will you accept my apology? / I owe you an apology.

　　6. 對方等待時：I’m sorry to have kept you waiting.

　　道謝

　　1. 一般的道謝：Thank you. / Thanks a lot. / That’s very kind (nice) of you.

　　2. 深深的感謝：I really appreciate it. / I can’t thank you enough. / It was a great help. 回答： It’s my pleasure. / The pleasure is (all) mine.

　　3. 雖然不符所望，還是感謝：Thank you (Thanks) anyway. / Thank you all (just) the same.

　　4. 感謝的事情明確時：Thank you for calling / writing/ inviting me / coming / your e-mail / your trouble. 回答：That’s OK. / No trouble.

　　祝賀

　　1. 最普通的祝賀詞：Congratulations! on

　　2. 祝酒等：Cheers! / Bottoms up! / Here’s to you! / To your future. / To your health!

　　3. 祝賀生日節(jié)日：

　　Happy Birthday! / Happy New Year! / Happy Valentine’s Day! / Merry Christmas! / Happy Spring Festival! / Happy Chinese New Year!

　　4. 結(jié)局完美時：

　　That’s good! / Lucky you! / You did it! / You made it! / You did a great job! / Nice! / Great!/ Fantastic! / Terrific! / Excellent! / Wonderful! / Neat! / Super!

　　5. 婚禮等的祝賀：

　　I wish you happiness and success in the future. / I wish you good luck. / I wish you everything you wish for yourself.

　　英語日常用語：餐桌禮儀

　　1) As soon as the hostess picks up her napkin(餐巾), pick yours up and lay it on your lap.

　　Sometimes a roll of bread is wrapped in it; if so, toke it our and put it on your side plate.

　　2) The Soup Course

　　Dinner usually begins with soup. The largest spoon at your place is the soup spoon. It will be beside your plate at the right-hand side.

　　3) The Fish Course

　　If there is a fish course, it will probably follow the soup. There may be a special fork for the fish, or it may be similar to the meat fork. Often it is smaller.

　　4) The Meat Course

　　The main Course is usually served by the host himself, especially if it is a fowl(雞禽) or a roast which need to be carved. He will often ask each guest what piece he prefers, and it is quite proper to state your preference as to lean or fat, dark(紅肉) or light(白肉).

　　5) Using Knife and Fork

　　If you have English and American friends you will notice a few differences in their customs of eating. For the main or meat curse, the English keep the fork in the left hand, point curved downward, and bring the food to the mouth either by sticking the points onto it or in the case of soft vegetables, by placing it firmly on the fork in this position with the knife. Americans carve the meat in the same position, then lay down the knife and taking the fork in the right hand with the point turned up, push it under a small piece of food without the help of the knife and bring it to the moth right-side-up.

　　6) Helping Yourself and Refusing

　　If a servant passes food around, he will pass the dish in at your left hand so that you can conveniently serve yourself with your right hand. Never serve yourself while the dish is on your right; it is then the turn of your neighbor on the right. It is polite to take some of everything that is passed to you. But if there is something you may not like, you may quietly say: "No thank you."

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